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2014 Slow Press Chardonnay

2014 Slow Press Chardonnay

Monterey County delivers a classic
Chardonnay with a toasty finish. The Slow Press winemaking
process magnifies fruit aromas and delivers notes of fresh apple,
lemon, and pear.

$20.00/Bottle
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Wine Profile:
Vintage: 2014
Wine Type: White Wine
Varietal: Chardonnay
Appellation: Monterey County, CA
Acid: 5.8 g/L
PH: 3.70 g/:
Residual Sugar: 1.0 g/L
Alcohol %: 13.9%
Tasting Notes:

Monterey County delivers a classic Chardonnay with a toasty finish. The Slow Press winemaking process magnifies fruit aromas and delivers notes of fresh apple, lemon, and pear. Slow Press Chardonnay is aged in American oak barrels for 12 months to develop a full-bodied, creamy mouthfeel.

Vineyard Notes:

Monterey County offers warm days and cool nights, as fog from the Pacific Ocean is funneled in via wind from the bay. This cooler climate is excellent for our Chardonnay, bringing delicious flavor with a healthy acid profile. The winemaking techniques listed below, in conjunction with outstanding fruit, helped bring the rich, flavorful wine together.

Food Pairing:

Pair with fish tacos with avocado mango salsa, mushroom risotto or chicken pesto pasta.

 

 

 
 

 

 

 
 
 
 

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